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Samosa
Filled with assorted vegetables & minced lamb gently spiced & deep fried
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Tikka Starter
Marinated chicken / lamb lightly grilled on charcoal
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All dishes served with fresh green salad
Tikka Shashlik
Chicken or lamb grilled with tomato, onion & capsicum
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Tikka Main
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Tandoori Chicken
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Variation dishes
Tandoori Butter
Marinated chicken or lamb in a rich creamy mild sauce
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Salan
Marinated chicken or lamb simmered in red wine & gently spiced coconut cream, tandoori sauce & fresh coriander, special rice
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Rezala
Cooked with braised onions, mixed spices, fresh cream, herbs & coriander. Gently simmered in red wine, special rice
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Tikka Masala
Diced boneless chicken or lamb roasted on skewers in the tandoor & then cooked in a special sauce with fresh cream
Mild
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Pasanda
Lamb or chicken pieces in fresh cream & the chefs special spices
Mild
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Sirajee
Chicken gently spiced & simmered with chickpeas & mushrooms
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Green Herb
Chicken or lamb in a spicy sauce of tomato, green peppers, fresh coriander, garnished with spring onion & fresh ginger
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Jaipuri
Chicken or lamb grilled in the tandoor & cooked with fried mushrooms, onion & capsicums with Punjabi masala in a thick sauce
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Goa
Lamb or chicken roasted cooked with honey, cream & coconut sauce
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Mint Tikka
Marinated chicken or lamb tikka, cooked in fresh mint with mixed spices, herbs, onions & fresh coriander, gently simmered with red wine. Served with special rice
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Jeera Tikka
Braised onions with mixed spices & herbs, fresh coriander, tomatoes & black cumin seeds. Served with special rice
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Balti
Cooked with special balti gram masala sauce with fresh coriander
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Bhuna
Served with onions & tomatoes
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Bombay
Medium with eggs
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Curry
Medium spice dish
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Dansak
Lentils, pineapple, sweet & sour
Fairly hot
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Karahi
Well spiced with garlic, ginger & tomatoes
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Dupiaza
Served with onions & green peppers
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Jalfrezi
Spices, pepper, onions, herbs & green chillies
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Kashmiri
Served with bananas & pineapple
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Korma
Mild creamy & honey
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Madras
South Indian curry
Hot & spicy
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Malayan
Cooked in cream with pineapple
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Mushroom
Medium curry added with flavour of fresh mushroom
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Pathia
Persian dish, dry hot & sour
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Rogan
Served with juicy tomatoes
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Saag
Medium hot curry with spinach & spices
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Vindaloo
Very hot & spicy curry
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Nepal
Cooked in gently spicy fruity sauce & mangoes. Creamy & mild
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Variation of meat or chicken cooked in stick with cream, spices, fried almonds & nuts, served with rice & vegetables (Served with mushrooms 50p extra)
Vegetable Dishes Main Course
Tarana dishes are cooked in tandoori sauce with ground coconut, ground almonds & fresh cream. Served with rice or naan & a vegetable side dish
Poppadom
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Special Vegetarian Meal For One Person
Poppadom
Onion bhaji OR vegetable samosa
Aloo gobi
Mushroom bhaji
Pilau rice
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Special Vegetarian Meal For Two People
Poppadom
Onion bhaji OR vegetable samosa
Mixed vegetables curry
Aloo gobi
Bhindi bhaji
Mushroom bhaji
2 Pilau rice
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